Biscuit Sticks Recipe

Biscuit Sticks are wonderful appetizers that can be served at any party. I served it for my child's birthday party at home and even the mother couldn’t stop munching these Biscuit Sticks. Try these Biscuit Sticks recipe!

Summary

Servings36CuisineAmerican
CourseAppetizerMethodFry

Ingredients

 
1 recipe of your favorite biscuit dough or 1 package prepared biscuits
 
Salt to taste
 
Fat for deep frying
 
1 garlic clove

Directions

Roll out the biscuit dough; cut into sticks 1/2 inch high by 1/2 inch wide by 3 inches long.
Sprinkle the sticks with salt.
Melt the fat in a medium size skillet; season it with the garlic clove.
Leave the clove in until you smell it in the fat, then remove it.
Drop the sticks, a few at a time, into the hot fat; brown them lightly.
These are best served and eaten warm

Questions, Comments and Reviews

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