biscotti Recipe
Ingredients
| Sugar | 625 Gram | |
| Egg white | 450 Gram | |
| Salt | 5 Gram | |
| Vanilla essence | 1 Gram | |
| Flour | 775 Gram | |
| Almonds | 500 Gram |
Nutrition Facts
Serving size: Complete recipe
Calories 9837 Calories from Fat 2132
% Daily Value*
Total Fat 255 g391.9%
Saturated Fat 19.9 g99.3%
Trans Fat 0.1 g
Cholesterol 0 mg
Sodium 7718.2 mg321.6%
Total Carbohydrates 1360 g453.3%
Dietary Fiber 81.9 g327.7%
Sugars 670.4 g
Protein 551 g1102.3%
Vitamin A 0.1% Vitamin C
Calcium 172.3% Iron 307.3%
*Based on a 2000 Calorie diet
Directions
- beat sugar and eggwhite
- add salt and vanilla
- fold in the flour
- add the almond
- bake it at 180 C
- make rolls out of it .
- slice and dry it at 140 C
- add salt and vanilla
- fold in the flour
- add the almond
- bake it at 180 C
- make rolls out of it .
- slice and dry it at 140 C
Comments
Comments: 1 |
Add a Comment
Ganesh Dutta says :
Biscotti is an absolutely delicious dish from great Italian Cuisine. I also like this dish very much.
Thanks for sharing .
Posted on: 29 February 2008 - 9:05am
Chef
