Bing Cherry Salad Mold Recipe
Ingredients
1 c. pitted Bing cherries
1 pkg. cherry gelatin
1 c. cherry wine
1 c. chopped pecans
1 c. crushed pineapple, drained
Directions
Drain cherries, reserving 1 cup juice; heat juice to boiling.
Dissolve gelatin in hot liquid; add wine.
Fold in nuts, pineapple and cherries.
Rinse mold with cold water.
Chill until firm.
Dissolve gelatin in hot liquid; add wine.
Fold in nuts, pineapple and cherries.
Rinse mold with cold water.
Chill until firm.
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
