Biker Billy's Red Hot Pepper Salsa Recipe
Summary
Preparation Time10 MinCooking Time5 Min
Ready In15 MinDifficulty LevelEasy
Health IndexHealthyServings2
Main IngredientPepper
Ingredients
| Red peppers | 1 To taste, minced | |
| Onion | 1 Medium, chopped | |
| Red bell pepper | 1 To taste, diced | |
| Extra virgin olive oil | 1 Tablespoon | |
| Ground pepper | 1/2 Teaspoon | |
| Salt | 1/2 Teaspoon | |
| Water | 1 Cup (16 tbs) |
Directions
MAKING
1) In a large nonstick skillet heat oil, cook cayenne peppers, onion, and red bell pepper over moderate heat for 5 minutes till onion is soft.
2) Stir in ground pepper, salt, and water. Boil the mixture and simmer covered for 10 minutes.
3) Pour mixture into a blender or food processor and puree it for 10 to 15 seconds till blended smooth.
SERVING
4) Serve warm.
1) In a large nonstick skillet heat oil, cook cayenne peppers, onion, and red bell pepper over moderate heat for 5 minutes till onion is soft.
2) Stir in ground pepper, salt, and water. Boil the mixture and simmer covered for 10 minutes.
3) Pour mixture into a blender or food processor and puree it for 10 to 15 seconds till blended smooth.
SERVING
4) Serve warm.
Chef
