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Betty's Pimiento Cream Cheese Finger Sandwich Recipe Video
|Cream cheese||4 Ounce, softened|
|Mayonnaise||1⁄3 Cup (5.33 tbs)|
|Pimientos||1 Ounce, chopped (or to taste)|
|Whole wheat bread slices||6|
Calories 345 Calories from Fat 229
% Daily Value*
Total Fat 26 g39.6%
Saturated Fat 7.1 g35.7%
Trans Fat 0 g
Cholesterol 44.3 mg
Sodium 403.7 mg16.8%
Total Carbohydrates 22 g7.4%
Dietary Fiber 1.7 g6.8%
Sugars 3.6 g
Protein 7 g13%
Vitamin A 10.9% Vitamin C 10.2%
Calcium 9% Iron 9.6%
*Based on a 2000 Calorie diet
1. In a small mixing bowl, combine cream cheese, mayonnaise, and pimientos. Mash until it reaches spreading consistency.
2. On one slice of bread, spread 1/3 of the cheese mixture. Top it with another slice of bread. Repeat for the other 4 slices of bread.
3. Using a knife cut the crusty edge of sandwiches. Cut it diagonally and then into fourths.
4. Serve finger sandwich immediately.