Betty's Country Ham Salad Spread Recipe Video
Ingredients
| Country ham | 2 Cup (32 tbs), cubed, cooked | |
| Sweet pickle relish | 1 Tablespoon | |
| Sour cream | 1 Tablespoon | |
| Onion | 1⁄4 Cup (4 tbs), finely chopped (Optional) | |
| Mayonnaise | 3⁄4 Cup (12 tbs) |
Nutrition Facts
Serving size
Calories 463 Calories from Fat 339
% Daily Value*
Total Fat 38 g57.9%
Saturated Fat 4.7 g23.5%
Trans Fat 0 g
Cholesterol 114.2 mg38.1%
Sodium 294.9 mg12.3%
Total Carbohydrates 2 g0.8%
Dietary Fiber 0.21 g0.85%
Sugars 1.6 g
Protein 27 g53.2%
Vitamin A 1.3% Vitamin C 1.4%
Calcium 2.8% Iron 4.7%
*Based on a 2000 Calorie diet
Directions
1. In a small bowl, combine ham, pickled relish, sour cream, onion, and mayonnaise. Mix well.
2. Cover the bowl with plastic wrap and place it in refrigerator until ready to serve.
SERVING
3. Use it as sandwich spread or serve with assorted crackers.
