Best-Ever Rice Pudding Recipe
Ingredients
| Tofu | 1 Pound | |
| Eggs | 3 | |
| Honey | 1 Cup (16 tbs) | |
| Lemon juice | 2 Teaspoon | |
| Grated lemon rind | 1⁄2 Teaspoon | |
| Vanilla | 1 Tablespoon | |
| Salt | 1⁄2 Teaspoon | |
| Cinnamon | 1⁄2 Teaspoon | |
| Cooked rice | 1 Cup (16 tbs) | |
| Unsweetened coconut | 1 Cup (16 tbs) | |
| Raisins | 3⁄4 Cup (12 tbs) |
Nutrition Facts
Serving size
Calories 293 Calories from Fat 60
% Daily Value*
Total Fat 7 g10.6%
Saturated Fat 3.8 g18.9%
Trans Fat 0 g
Cholesterol 79.3 mg26.4%
Sodium 155.8 mg6.5%
Total Carbohydrates 54 g18.2%
Dietary Fiber 1.9 g7.7%
Sugars 42.6 g
Protein 7 g13.2%
Vitamin A 1.9% Vitamin C 3.2%
Calcium 4.4% Iron 10.5%
*Based on a 2000 Calorie diet
Directions
Chef
