Beer With Guacamole And Avocado Recipe Video

Traditional beer and brats with garlic and onion, and a simple yet sensational guacamole on the side.

Summary

Preparation Time10 MinCooking Time25 Min
Ready In35 MinDifficulty LevelEasy
Servings2Cuisine
CourseTaste
MethodSpeciality
Main IngredientInterest Group

Ingredients

 White onion1
 Gourmet garden garlic2 Tablespoon, squeeze tube in produce section
 Bratwurst5 , johnsonville original or other
 Beer24 Ounce, bud or other pale
 Hot dog buns3
 Avocado2 , guacamole:
 Gourmet garden garlic1 Tablespoon, guacamole:
 Gourmet garden cilantro2 Tablespoon, guacamole:
 Gourmet garden chili pepper2 Teaspoon, guacamole:
 Lemon juice2 Tablespoon, guacamole:

Nutrition Facts

Serving size

Calories 1437 Calories from Fat 844

% Daily Value*

Total Fat 95 g146.4%

Saturated Fat 26.9 g134.6%

Trans Fat 0 g

Cholesterol 167.8 mg55.9%

Sodium 1733.4 mg72.2%

Total Carbohydrates 84 g28%

Dietary Fiber 17.9 g71.7%

Sugars 11.1 g

Protein 51 g101.8%

Vitamin A 27.7% Vitamin C 93.9%

Calcium 28% Iron 20%

*Based on a 2000 Calorie diet

Directions

Step 1
Add onion, Gourmet Garden Garlic and bratwurst to a large sauce pan and cover with beer. Cover and cook on a medium-high heat for 20 minutes.

Step 2
Prepare Guacamole (see below)

Step 3
Remove bratwurst from pan and grill on a high heat until lightly browned. Serve bratwurst on fresh hot dog buns, with mustard. Serve hot dogs and guacamole with crackers or corn chips.

GUACAMOLE:

Step 1
Mash avocados with a fork.
Step 2
Add Gourmet Garden Garlic, Cilantro and 1 or more teaspoons Gourmet Garden Chili Pepper.
Step 3
Add lemon juice and stir.
Step 4
Serve with Brats!
Quantcast