Best Brownies Recipe
Ingredients
1/2 cup butter or margarine, melted
1 cup sugar
1 teaspoon vanilla
2 eggs
1/2 cup unsifted all-purpose flour
1/3 cup Cocoa
1/4 teaspoon baking powder
1/4 teaspoon salt
1/2 cup chopped nuts (optional)
Creamy Brownie Frosting
Directions
Blend butter, sugar and vanilla in large bowl.
Add eggs; using a wooden spoon, beat well.
Combine flour, cocoa, baking powder and salt; gradually blend into egg mixture.
Stir in nuts.
Spread in greased 9-inch square pan.
Bake at 350° for 20 to 25 min- utes or until brownie begins to pull away from edges of pan.
Cool; frost with Creamy Brownie Frosting.
Cut into squares.
Add eggs; using a wooden spoon, beat well.
Combine flour, cocoa, baking powder and salt; gradually blend into egg mixture.
Stir in nuts.
Spread in greased 9-inch square pan.
Bake at 350° for 20 to 25 min- utes or until brownie begins to pull away from edges of pan.
Cool; frost with Creamy Brownie Frosting.
Cut into squares.
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