Berries Chantilly Recipe

Summary

Preparation Time5 MinCooking Time10 Min
Ready In15 MinDifficulty LevelMedium
Health IndexAverageServings6
CourseMethod
Main IngredientInterest Group

Ingredients

 Sliced strawberries2 Cup (32 tbs)
 Blueberries1 1⁄2 Cup (24 tbs)
 Dry white wine3 Tablespoon
 Grated lime/Orange peel1 Teaspoon
 Whipping cream3⁄4 Cup (12 tbs)
 Powdered sugar2 Tablespoon

Nutrition Facts

Serving size

Calories 172 Calories from Fat 92

% Daily Value*

Total Fat 10 g15.7%

Saturated Fat 6.6 g33.2%

Trans Fat 0 g

Cholesterol 41.4 mg

Sodium 9.6 mg0.4%

Total Carbohydrates 16 g5.4%

Dietary Fiber 2 g8%

Sugars 12.7 g

Protein 0.64 g1.3%

Vitamin A 0.4% Vitamin C 7.8%

Calcium 2.1% Iron 0.73%

*Based on a 2000 Calorie diet

Directions

Mix strawberries, blueberries, wine and lime peel.
Divide among 6 dessert dishes.
Beat whipping cream and powdered sugar in chilled 1-quart bowl until stiff; spread over berries.
Cover and refrigerate at least 8 hours but no longer than 24 hours.
Top each with whole strawberry if desired.
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