Benne Wafers Recipe
Ingredients
| Sesame seeds | 1⁄2 Cup (8 tbs) | |
| Butter | 1 Tablespoon | |
| Brown sugar | 1 Cup (16 tbs), firmly packed | |
| Flour | 3 Tablespoon | |
| Egg | 1 , beaten | |
| Vanilla | 1 Teaspoon | |
| Salt | 1⁄4 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1465 Calories from Fat 415
% Daily Value*
Total Fat 49 g74.8%
Saturated Fat 13.7 g68.4%
Trans Fat 0 g
Cholesterol 243.7 mg81.2%
Sodium 564.3 mg23.5%
Total Carbohydrates 250 g83.3%
Dietary Fiber 8.6 g34.4%
Sugars 201.3 g
Protein 22 g44.3%
Vitamin A 12.5% Vitamin C
Calcium 64.7% Iron 67.3%
*Based on a 2000 Calorie diet
Directions
Put the sesame seeds in a small, heavy pan and roast in the oven until slightly brown.
Remove .from the oven and add the remaining ingredients.
Mix thoroughly and drop by teaspoonfuls onto well buttered cooky sheets.
Bake until firm, five to eight minutes.
Remove carefully from the sheets while still warm.
