Benedict Recipe
Summary
Preparation Time10 MinDifficulty LevelEasy
Health IndexJust EnjoyServings1
Ingredients
| Ice cubes - 3 to 4 | ||
| Benedictine | 30 Milliliter | |
| Whiskwy - 90ml | ||
| Dry ginger ale - to top up | ||
Directions
MAKING
1. In a glass jug, add Benedictine and whiskey.
2. Consistently stir the contents of the jug without splashing.
SERVING
3. In a glass, pour the contents of the jug without straining and top up the drink with dry ginger ale.
4. Serve chilled.
1. In a glass jug, add Benedictine and whiskey.
2. Consistently stir the contents of the jug without splashing.
SERVING
3. In a glass, pour the contents of the jug without straining and top up the drink with dry ginger ale.
4. Serve chilled.
Chef
