Belgian Waffle Dessert Recipe
Belgian Waffle is a delicious dessert version that you will always love to include in your party. The Belgian Waffle Dessert will surely always tempt you to try it again and again!
Ingredients
| Cold 2% low fat milk | 2 1⁄4 Cup (36 tbs) | |
| Lemon juice | 2 Tablespoon | |
| Lemon peel | 1 Teaspoon, grated | |
| Strawberries | 1 Pint, sliced 1/2 pint raspberries | |
| Blueberries/Blackberries | 1⁄2 Pint | |
| Frozen belgian waffles/Waffles | 10 Small (Toasted) |
Directions
Pour milk into large mixing bowl.
Add pudding mix, lemon juice and peel.
Beat with wire whisk until well blended, 1 to 2 minutes.
Gently stir in whipped topping.
Refrigerate.
Mix fruit in bowl; refrigerate.
Add pudding mix, lemon juice and peel.
Beat with wire whisk until well blended, 1 to 2 minutes.
Gently stir in whipped topping.
Refrigerate.
Mix fruit in bowl; refrigerate.
Chef
