Beets In Orange Sauce Recipe
Ingredients
1 1/2 tsp. butter
2 tbsp. brown sugar or granulated sugar
1/2 tsp. cornstarch
1/3 cup orange juice
Dash of salt and pepper
1 can (8 oz.) diced beets, drained (1 cup)
Directions
Melt butter.
Mix sugar and cornstarch; blend into butter.
Stir in orange juice and cook until thickened, stirring constantly.
Add salt, pepper, and beets.
Cook until beets are heated through.
Sprinkle with grated orange rind, if desired.
Mix sugar and cornstarch; blend into butter.
Stir in orange juice and cook until thickened, stirring constantly.
Add salt, pepper, and beets.
Cook until beets are heated through.
Sprinkle with grated orange rind, if desired.
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