Beets Recipe
Here is a very simple and healthy way to cook Beets. The recipe uses minum number of ingredients, yet is worth to be served for the small get-togethers at home.
Ingredients
| Whole beets | ||
| Salt | To Taste | |
| Water | 1/2 Cup (16 tbs) | |
Directions
Wash beets, leaving three inches of tops and roots on.
Place water in cooker, insertrack, and place beets.on rack.
Cover cooker, bring pressure to cooking point (15 lbs.) and cook for 10-18 minutes, depending on the size of the vegetable.
Cool cooker at once under cold water.
Remove skin from beets with fingers, season, and serve with melted butter
Place water in cooker, insertrack, and place beets.on rack.
Cover cooker, bring pressure to cooking point (15 lbs.) and cook for 10-18 minutes, depending on the size of the vegetable.
Cool cooker at once under cold water.
Remove skin from beets with fingers, season, and serve with melted butter
