Beet And Onion Salad Recipe

Summary

CuisineAmericanCourseSide Dish
MethodMarinadeMain IngredientVegetable

Ingredients

 
1/4 cup wine vinegar
 
1 teaspoon sugar
 
1(16 ounce) can sliced beets, undrained
 
1/2 onion, sliced in rings

Directions

Combine all ingredients and marinate at room temperature at least 30 minutes before serving.
Stir every 10 minutes.

Questions, Comments and Reviews

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