Beer Nuts Recipe Video

Wanna have a delicious appetizer today? Why to worry? Just try this beer nuts and enjoy with your friends and family!

Summary

Cooking Time40 MinDifficulty LevelVery Easy
Servings4CuisineAmerican
CourseAppetizerMethodBaking
SpecialityPart of MenuMain IngredientNuts

Ingredients

 
2 cups dry-roasted peanuts
 
1/2 cup sugar
 
1/4 cup water
 
1 tsp salt

Directions

1. Preheat oven to 300 degrees F (148 degrees C).
2. Medium heat the saucepan.
3. Add sugar, water and salt to the pan.
3. Add dry-roasted peanuts.
4. Heat for 10 minutes.
5. Stir constantly.
6. Set the pan aside.
7. Put the peanut mixture in an oven friendly pan.
8. Place the pan in the oven and bake for half an hour.
9. Cool the pan for 10 minutes (room temperature).
10. Place peanuts in a bowl.
11. Cover and chill for half an hour.
12. Break peanuts.
13. Enjoy with cold beer.

Questions, Comments and Reviews

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