Beer French Dressing Recipe

This gorgeously prepare Beer French Dressing is an extremely wonderful way to pep-up any bland dish. You'll really enjoy cooking this Beer French Dressing, as it is quick and vey easy to make!

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodInterest Group

Ingredients

 Sugar1 Tablespoon
 Salt1 Teaspoon
 Dry mustard1⁄2 Teaspoon
 Worcestershire sauce1 Teaspoon
 Catsup1⁄4 Cup (4 tbs)
 Beer or ale1⁄4 Cup (4 tbs)
 Vinegar1⁄4 Cup (4 tbs)
 Salad oil3⁄4 Cup (12 tbs)
 Garlic1 Clove (5 gm), minced

Nutrition Facts

Serving size: Complete recipe

Calories 1649 Calories from Fat 1484

% Daily Value*

Total Fat 168 g258.5%

Saturated Fat 7.8 g39%

Trans Fat 3 g

Cholesterol 0 mg

Sodium 2659.8 mg110.8%

Total Carbohydrates 35 g11.7%

Dietary Fiber 0.32 g1.3%

Sugars 29.2 g

Protein 2 g3.6%

Vitamin A 11.3% Vitamin C 18.8%

Calcium 3.4% Iron 4.2%

*Based on a 2000 Calorie diet

Directions

Stir together sugar, salt and dry mustard.
Add remaining ingredients.
Beat or shake well just before tossing with salad.
Makes I 1/2 cups.
Quantcast