Beer Battered Chicken Recipe
A Classic Country dish that's homeade and delicious
Summary
Preparation Time5 MinCooking Time5 Min
Ready In10 MinDifficulty LevelVery Easy
Health IndexHealthy++Servings4
Main IngredientPoultry
Ingredients
1 cup Flour (All purpose or Self Rising)
1 cup Beer
4 boneless chicken breasts
1 tbsp seasoned salt
1 tbsp garlic powder
1 tbsp onion powder
1 tbsp adobe seasoning
1 tbsp ground pepper
Directions
Heat your deep fryer to 375 degrees
mix 1 cup Beer with 1 cup flour for your batter
add your seasonings to your batter and mix until the batter turns a slight orange color
cut your chicken breasts first down the center creating strips
coat each strip completeley with batter
if your using a deep fryer with the basket it's alot easier to lower the basket into the greases before adding the battered chicken.
place the chicken into the deep fryer by first holding a portion of the chicken in the oil before dropping completely, this will keep the chicken from sticking to the basket.
fry at 375 degrees for at least five minutes or until the coating is a golden brown.
repeat for each strip
enjoy.
mix 1 cup Beer with 1 cup flour for your batter
add your seasonings to your batter and mix until the batter turns a slight orange color
cut your chicken breasts first down the center creating strips
coat each strip completeley with batter
if your using a deep fryer with the basket it's alot easier to lower the basket into the greases before adding the battered chicken.
place the chicken into the deep fryer by first holding a portion of the chicken in the oil before dropping completely, this will keep the chicken from sticking to the basket.
fry at 375 degrees for at least five minutes or until the coating is a golden brown.
repeat for each strip
enjoy.
Comments
Comments: 5 |
Add a Comment
rcsbriskethouse says :
RC's Brisket house and catering
RC's Keepin it real
Send me a free case and you have a deal ;) lol
Posted on: 5 November 2007 - 9:11am
Snigdha says :
The recipe includes a cup of beer but you have not mentioned when and where to use this ingredient.
Posted on: 24 October 2007 - 11:47am
rcsbriskethouse says :
RC's Brisket house and catering
RC's Keepin it real
You Mix the 1 cup of Beer with the 1 cup of flour, this will be your batter, i'll have a look at the recipe and add that information thanks for letting me know.
Posted on: 24 October 2007 - 12:41pm
