Beer Batter Crepes Recipe
A never to be missed recipe of Beer Batter Crepes. Once you try this Beer Batter Crepes things will change for good. The goodness of Alcohol makes Beer Batter Crepes a great treat. I just love Side Dish recipes and this dish is my only favorite amongst them. Surely, Beer Batter Crepes is a recipe one can try out any time.
Ingredients
2 Eggs
2 Egg Yolks
1 Tsp. Salt
1 Cup Flour
1 Cup Beer
1 Tbs. Sour Cream
1 Tbs. Melted Butter
Directions
In medium mixing bowl, beat eggs and egg yolks with salt.
Gradually add flour alternately with beer.
Beat with electric mixer or whisk until smooth.
Stir in sour cream and butter.
Refrigerate batter about 1 hour.
Cook on upside down crepe griddle or in traditional pan.
Gradually add flour alternately with beer.
Beat with electric mixer or whisk until smooth.
Stir in sour cream and butter.
Refrigerate batter about 1 hour.
Cook on upside down crepe griddle or in traditional pan.