Beer And Bratwurst Recipe
Are you looking for a lip smacking Beer And Bratwurst recipe? Serve this tasty Side Dish as often as you like! Trust me, once you taste this Beer And Bratwurst you are bound to prepare it again!
Ingredients
1 pound (6 to 8) bratwurst or other smoked sausage
1 to 2 cans (12 oz. each) beer
2 medium onions, sliced
1 teaspoon celery seed, if desired
1 bay leaf, if desired
1 tablespoon butter or margarine
Directions
In covered saucepan, gently simmer bratwurst, beer, onion, celery seed and bay leaf 5 minutes.
Remove from heat; let stand until ready to grill.
Drain off liquid.
Grill or broil bratwurst 3 to 4 inches from heat, about 3 minutes on each side.
Fry onions in butter until tender; serve with bratwurst
Remove from heat; let stand until ready to grill.
Drain off liquid.
Grill or broil bratwurst 3 to 4 inches from heat, about 3 minutes on each side.
Fry onions in butter until tender; serve with bratwurst
