Beer And Bratwurst Recipe
Ingredients
| Bratwurst | 1 pound, smoked | |
| Beer | 2 Can (10oz) | |
| Onions | 2 Medium, sliced | |
| 1 teaspoon celery seed, if desired | ||
| 1 bay leaf, if desired | ||
| Butter/Margarine | 1 Tablespoon | |
Directions
In covered saucepan, gently simmer bratwurst, beer, onion, celery seed and bay leaf 5 minutes.
Remove from heat; let stand until ready to grill.
Drain off liquid.
Grill or broil bratwurst 3 to 4 inches from heat, about 3 minutes on each side.
Fry onions in butter until tender; serve with bratwurst
Remove from heat; let stand until ready to grill.
Drain off liquid.
Grill or broil bratwurst 3 to 4 inches from heat, about 3 minutes on each side.
Fry onions in butter until tender; serve with bratwurst
Chef
