Beer Nuts with a Twist Recipe Video
These peanuts go particularly well with beer, but if you're not a beer drinker and worry about a beer belly, down the nuts with a glass of wine. I like a robust red wine with this, because it balances the sharp flavors from the onion and the heat from the chillies, but even a stiff drink would pair well with it! Serve this at your next cocktail party,and I guarantee you it'll be a sure winner!
Ingredients
2 cups of salted roasted peanuts
1/2 an onion finely chopped chopped
2 green chillies finely chopped(seeds and all!, the heat is required)
1 tomato, finely chopped (try deseeding it before you chop it, otherwise it will make your peanuts soggy)
handful of cilantro finely chopped
2 tsp of freshly squeezed lime/lemon juice
1 tsp chaat masala (optional)-
salt to taste (if needed)
couple of grinds of pepper
Directions
In a large bowl, combine all the ingredients together, lastly squeeze the lime/lemon juice all over it.
Chef
