Beer Marinade Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineInterest Group

Ingredients

 Beer340 Milliliter (12 oz)
 Olive oil60 Milliliter (1/4 cup)
 Soy sauce30 Milliliter (2tablespoon)
 Lemon juice1

Nutrition Facts

Serving size: Complete recipe

Calories 707 Calories from Fat 531

% Daily Value*

Total Fat 60 g92.3%

Saturated Fat 8.3 g41.4%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1706.4 mg71.1%

Total Carbohydrates 19 g6.5%

Dietary Fiber 0.47 g1.9%

Sugars 1.9 g

Protein 4 g7.3%

Vitamin A 0.2% Vitamin C 44.5%

Calcium 2.4% Iron 5.6%

*Based on a 2000 Calorie diet

Directions

–  In a bowl, mix all ingredients. Add meat and marinate for 1 to 24 hours.
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