Beer Flavored Ham Recipe
Finding a nice Beer Flavored Ham recipe is like hitting a jackpot, congratulations you have just hit one. Pork is the main ingredient in this Beer Flavored Ham. If it is an impressive Main Dish that you require, then this dish is the answer. There is no bigger sin than reading this recipe of Beer Flavored Ham and not trying it out.
Ingredients
5 lb (2.3 kg) shoulder of ham
20 whole cloves
1 Cup (250 ml) molasses
2 tsp (10 ml) dry mustard
1 tsp (5 ml) pepper
1 Cup (250 ml) beer
1 large onion, cut into wedges
Directions
– Preheat oven to 450 °F (230 °C).
– Remove ham rind and stud ham surface with cloves. Line the bottom of a large roasting pan with aluminum foil and place ham in middle.
– In a bowl, combine molasses, mustard, pepper and beer and pour over ham, then add onion pieces.
– Wrap ham in aluminum foil, seal and bake in oven for 15 minutes per pound (450 g).
– Remove ham rind and stud ham surface with cloves. Line the bottom of a large roasting pan with aluminum foil and place ham in middle.
– In a bowl, combine molasses, mustard, pepper and beer and pour over ham, then add onion pieces.
– Wrap ham in aluminum foil, seal and bake in oven for 15 minutes per pound (450 g).
