Beer Bread Recipe
Ingredients
| Rising flour | 3 Cup (16 tbs) | |
| 1 Can 12 Oz. Beer | ||
| Sugar | 3 Tablespoon | |
Directions
Stir together all ingredients until well mixed.
Pour into buttered 9 x 5 x 3 loaf pan.
Bake at 350° about 1 hour or until loaf tests done.
Pour into buttered 9 x 5 x 3 loaf pan.
Bake at 350° about 1 hour or until loaf tests done.
