Beer Bread Recipe
Ingredients
| Rising flour | 3 Cup (16 tbs) | |
| Sugar | 3 Tablespoon | |
| 1 regular-size can beer (room temperature) | ||
Directions
Stir together and bake in greased 5x9 loaf pan.
Bake at 350° for 55 minutes.
Bake at 350° for 55 minutes.
