Easy Beer Batter Recipe Video
Summary
Ingredients
| Plain flour | 200 Gram | |
| Baking powder | 2 Teaspoon | |
| Dark beer | 300 Milliliter | |
| Sea salt | To Taste |
Nutrition Facts
Serving size: Complete recipe
Calories 866 Calories from Fat 24
% Daily Value*
Total Fat 3 g4.4%
Saturated Fat 0.77 g3.9%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1108.5 mg46.2%
Total Carbohydrates 173 g57.8%
Dietary Fiber 4.8 g19.3%
Sugars 0.2 g
Protein 13 g26.6%
Vitamin A Vitamin C
Calcium 76.8% Iron 10.5%
*Based on a 2000 Calorie diet
Directions
Using a whisk, slowly stir in the beer.
Continue to whisk until the batter becomes a smooth consistency.
Allow the batter to stand for 40–45 minutes before use.
This video is a creation of cookeryskills. You can visit cookeryskills for complete recipes, and more videos.
