Beer Barbecue Sauce Recipe
Ingredients
| Beer | 1 Cup (16 tbs) | |
| Catsup | 1 Cup (16 tbs) | |
| Vinegar | 1⁄3 Cup (5.33 tbs) | |
| Brown sugar | 1⁄3 Cup (5.33 tbs), firmly packed | |
| Worcestershire sauce | 3 Tablespoon | |
| Paprika | 1 Teaspoon | |
| Dry mustard | 1 Teaspoon | |
| Chili powder | 1⁄2 Teaspoon | |
| Salt | 1⁄2 Teaspoon | |
| Onion | 1 Medium, thinly sliced | |
| Lemon | 1⁄2 , thinly sliced |
Nutrition Facts
Serving size: Complete recipe
Calories 751 Calories from Fat 18
% Daily Value*
Total Fat 2 g3.8%
Saturated Fat 0.38 g1.9%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 4131.1 mg172.1%
Total Carbohydrates 171 g57%
Dietary Fiber 8.4 g33.5%
Sugars 135.3 g
Protein 9 g18.5%
Vitamin A 113.3% Vitamin C 141.4%
Calcium 18.9% Iron 33.1%
*Based on a 2000 Calorie diet
Directions
1)In a saucepan mix beer, catsup,vinegar, brown sugar,worcestershire sauce, paprika ,dry mustard,chili powder and salt.
2)Boil all these ingredients.
3)Once it is boiled add onion and lemon into it.
SERVING
4)Serve the sauce with some grilled food.
TIPS
The sauce can be used to baste chicken or ribs when grilling.
Chef
