Beef Burger With Orange Barbecue Sauce Recipe

Summary

Preparation Time10 MinCooking Time10 Min
Ready In20 MinDifficulty LevelBit Difficult
Health IndexHealthy++Cuisine
CourseMethod
DishMain Ingredient
Interest Group

Ingredients

 Beef burgers4
 Onions2 Medium, peeled and sliced
 Oil1 Tablespoon
 Butter1⁄2 Ounce
 Flour1 Teaspoon
 Orange juice1⁄4 Pint (Fresh Or Canned)
 Orange rind1 Teaspoon, finely grated
 Worcestershire sauce1⁄2 Teaspoon
 Wine vinegar1 Tablespoon
 Tomato puree1 Tablespoon
 Canned tomatoes4 , drained
 Ground black pepper To Taste
 Salt To Taste

Directions

Brown the beefburgers and saute the onions gently in the oil.
Place in a casserole.
Make a roux with the butter and flour, add the orange juice, Worcestershire sauce, vinegar and tomato puree.
Cook well, stir in tomatoes and season well.
Pour into the casserole, cover and cook for 20 minutes.
Taste and adjust the seasoning before serving.
Decorate with blanched strips of orange rind, if liked.
Serve with baked potatoes and a crisp green salad with slices or segments of orange.
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