Beef With Onions Recipe
Beef With Onions is one of the most delicious side dish I ever come across. I served it recently for a party and the guests are still calling up and asking for the recipe! Try this Beef With Onions, your loved ones will love it.
Ingredients
| 2 lbs. lean beef or pork, cut in 1 1/2 in. pieces | ||
| Butter | 2 Tablespoon | |
| Olive oil | 2 Tablespoon | |
| 4 lbs. small white onions | ||
| Ripe firm tomatoes | 4 , quartered | |
| Garlic | 2 Clove (5gm), minced | |
| Wine vinegar | 2 Tablespoon | |
| Bay leaves | 2 | |
Directions
Brown meat on all sides in hot butter and oil in a large heavy saucepot.
Add remaining ingredients and then enough water to half cover ingredients in the pot.
Season to taste with salt and pepper.
Bring to boiling, cover and simmer 1 1/2 hours, or until meat is tender and liquid is reduced to a flavorful gravy.
Add remaining ingredients and then enough water to half cover ingredients in the pot.
Season to taste with salt and pepper.
Bring to boiling, cover and simmer 1 1/2 hours, or until meat is tender and liquid is reduced to a flavorful gravy.
Chef
