Galbi Jjim Recipe Video
Galbijiim is one of the most popular Korean dishes made with beef short ribs and it’s regular dishes for special occasions.
Summary
Preparation Time20 MinCooking Time1 Hr 20 Min
Ready In1 Hr 40 MinDifficulty LevelEasy
Health IndexAverageServings4
Main IngredientBeef
Ingredients
2 lbs (about 1 kg) of beef short ribs, water, cooking wine, soy sauce, black pepper, brown sugar, garlic, green onion, onion, sesame oil, carrots, radish, shiitake mushrooms, and mulyeot (corn syrup)
Directions
Please Follow the Video
Comments
Comments: 2 |
Add a Comment
Sujin says :
I love your videos! It makes me nostalgic about my hometown.
Posted on: 23 February 2010 - 9:27pm
Rhianna says :
This looks like a wonderful stewed beef rib dish ~ I'll try this sometime. So, we can use either water chestnuts or a huge cut-up radish.
I thought this video-recipe was going to be for the long-marinated, then grilled Galbi. Will you be making a recipe for that Galbi soon? ~ Thank you Maangchi!
Posted on: 7 September 2009 - 8:02pm
