Beef Gravy Recipe Video
Summary
Ingredients
| Beef drippings | 100 Gram | |
| Hot water | 1 Cup (16 tbs) | |
| Pepper | To Taste | |
| Salt | To Taste | |
| Parsley | 1 Tablespoon |
Nutrition Facts
Serving size
Calories 448 Calories from Fat 444
% Daily Value*
Total Fat 49 g76%
Saturated Fat 22.4 g112%
Trans Fat 0 g
Cholesterol 50.5 mg16.8%
Sodium 480.9 mg20%
Total Carbohydrates 0.52 g0.17%
Dietary Fiber 0.26 g1.1%
Sugars 0.1 g
Protein 0.24 g0.48%
Vitamin A 12.6% Vitamin C 16.6%
Calcium 1.4% Iron 2.6%
*Based on a 2000 Calorie diet
Directions
2. Add hot water to the pan.
3. Through a strainer, pour the mixture into a saucepan.
4. Add pepper, salt, and parsley to the pan.
5. Medium-high heat the saucepan.
6. Bring the mixture to boil.
7. Add some sauce thickener.
8. Simmer, stir for 5 minutes.
9. Pour in a serving dish.
Chef
