Beef Bundles Recipe
Are you planning to cook-up something excellent? How about this appetizingly scrumptious Beef Bundles. This recipe of Beef Bundles uses a great choice of ingredients and is of course great to serve for special occasions.
Ingredients
| Beef round - 1 pound, cut in 2/4-inch cubes | ||
| Onions | 2 Medium, quartered | |
| Potatoes | 2 Large, quartered | |
| Tomatoes | 2 Large, halved | |
| Fresh corn - 2 ears, broken in halves | ||
| Aluminum foil | ||
| Salt | To Taste, seasoned | |
| Pepper | To Taste, seasoned | |
Directions
GETTING READY
1. Prepare the foil paper by cutting it into squares that can contain the beef rounds. Grease the foil and set aside
2. Preheat the grill
MAKING
3. Divide meat and vegetables into four equal portions on the prepaerd 12- inch sheet of aluminum foil. Season to taste and seal the packed with double folds.
Place on grill over hot coal and cook 1 hour, turning occasionally.
SERVING
4. Serve in foil packets.
1. Prepare the foil paper by cutting it into squares that can contain the beef rounds. Grease the foil and set aside
2. Preheat the grill
MAKING
3. Divide meat and vegetables into four equal portions on the prepaerd 12- inch sheet of aluminum foil. Season to taste and seal the packed with double folds.
Place on grill over hot coal and cook 1 hour, turning occasionally.
SERVING
4. Serve in foil packets.
Chef
