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Oven Baked Beef And Noodle Casserole Recipe
|Noodles with sour cream cheese sauce mix||1 Box|
|Ground beef||1 Pound|
|Chopped onion||1⁄2 Cup (8 tbs)|
|Condensed cream of mushroom soup||1 Can (10 oz)|
|Milk||1⁄2 Cup (8 tbs)|
|Shredded sharp cheddar cheese||1⁄2 Cup (8 tbs)|
Serving size: Complete recipe
Calories 3442 Calories from Fat 1752
% Daily Value*
Total Fat 196 g301.9%
Saturated Fat 82.5 g412.4%
Trans Fat 0 g
Cholesterol 824.4 mg
Sodium 7197.1 mg299.9%
Total Carbohydrates 293 g97.7%
Dietary Fiber 15.5 g62%
Sugars 40.2 g
Protein 148 g295.3%
Vitamin A 39.6% Vitamin C 22.3%
Calcium 70.7% Iron 124%
*Based on a 2000 Calorie diet
Brown meat and onion with vinegar.
Stir in soup, milk and seasonings; add noodle mixture.
Turn into 10-inch round baking dish.
Bake at 350 degrees for 30 minutes.
Sprinkle with cheese; bake 5 minutes longer.