Beef and Bean Soup Recipe
Try out this succulent Beef and Bean Soup - serve it as an appetizer or make it the meal itself! Follow this simple and easy recipe for your homemade Beef and Bean Soup!
Ingredients
| Oil | 1 Tablespoon | |
| Large onion- 1, chopped | ||
| Beef broth - (1 cup) 1 can (10 1/2 ounces) | ||
| Lima beans package | 1 , frozen | |
| Red kidney beans | 1 Can (10oz) | |
| Beef | 2 Can (10oz) | |
| Chili powder | 2 Tablespoon | |
| Thyme | 1/2 Teaspoon | |
| Salt | 1 Teaspoon | |
Directions
MAKING
1. In a large aluminum Dutch oven, tip in the oil and then heat the oil till smoking hot.
2. Add chopped onion and sauté over low heat until tender. Pour in the beef broth and lima beans. Cover and cook 10 minutes.
3. Add the rest of the ingredients and bring to a boil.
SERVING
4. Serve hot with toasted bread
1. In a large aluminum Dutch oven, tip in the oil and then heat the oil till smoking hot.
2. Add chopped onion and sauté over low heat until tender. Pour in the beef broth and lima beans. Cover and cook 10 minutes.
3. Add the rest of the ingredients and bring to a boil.
SERVING
4. Serve hot with toasted bread
Chef
