Beef With Mushrooms Recipe
This Beef With Mushrooms is my favorite ! Try these delicious beef steak strips with potatoes and carrot with irresistible cream of mushroom soup poured over. Your suggestions for this Beef With Mushrooms is welcome.
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
| Butter/Margarine | 1 Tablespoon | |
| Round steak | 1 Pound, cut into thin strips | |
| Potatoes | 4 , diced | |
| 4 carrots, cut into small sticks | ||
| Cream and mushroom soup | 10 Ounce, canned | |
| Water | 1 Cup (16 tbs) | |
| Salt | To Taste | |
| Pepper | To Taste | |
Directions
– In a large skillet, melt butter and saute steak strips.
– Place strips in microwave-safe dish, add potatoes, stir gently, and cover with carrot sticks.
– Combine cream of mushroom soup and water, pour over carrots and season.
– Cook in microwave at HIGH for 10 minutes.
– Check for doneness, stir, and cook 10 minutes longer.
– Place strips in microwave-safe dish, add potatoes, stir gently, and cover with carrot sticks.
– Combine cream of mushroom soup and water, pour over carrots and season.
– Cook in microwave at HIGH for 10 minutes.
– Check for doneness, stir, and cook 10 minutes longer.
Chef
