Beef With Broccoli Recipe

Beef With Broccoli! If you ever want to see your kids take some broccoli then feed them this yummy dish! Beef With Broccoli is a tasty and filling dish that can be for your dinner parties or even at home. I am sure you will get hooked to this Beef With Broccoli recipe.

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 2/3 lb. beef flank steak or other tender beef
 1 teaspoon rice wine or dry sherry
 Baking soda1/2 Teaspoon (Marinade:)
 Soy sauce1 Tablespoon (Marinade:)
 Cornstarch1 Teaspoon (Marinade:)
 Sesame oil1 Tablespoon (Marinade:)
 Sugar1/4 Teaspoon (Marinade:)
 1/2 lb. broccoli tops
 Water1/3 Cup (16 tbs) (Marinade:)
 Vegetable oil7 Tablespoon (Marinade:)
 Garlic1 Clove (5gm), crushed (Marinade:)
 Salt1 Teaspoon (Marinade:)
 Soy sauce1/2 Teaspoon (Marinade:)
 Chicken broth3 Tablespoon (Marinade:)
 Pepper1/4 Teaspoon (Marinade:)

Directions

Use a cleaver to slice beef across grain and at an angle into thin strips.
Mix marinade ingredients in a medium bowl.
Add beef strips; mix well.
Let stand 30 minutes.
Cut each broccoli top lengthwise into 2 or 3 pieces.
Dissolve cornstarch in water to make a paste; set aside.
Heat 6 tablespoons oil in a wok over high heat 1 minute.
Stir-fry marinated beef until very lightly browned.
Remove beef, draining well over wok; set aside.
Add 1 tablespoon oil to oil left in wok.
Heat 30 seconds.
Stir-fry garlic 30 seconds.
Add broccoli tops.
Stir-fry 5 minutes.
Add cornstarch paste, salt, soy sauce, chicken broth and pepper.
Stir-fry until sauce thickens slightly.
Add cooked beef; mix well.
Quantcast