Beef Tomato Salad Recipe
Beef Tomato Salad is easy to make salad recipe. Beef Tomato Salad gets its taste from beef mixed with vegetable and soup. Beef Tomato Salad is inspired by many food chains.
Ingredients
1 can (10 1/2 ounces) condensed consomme
1 can (10 1/2 ounces) condensed tomato soup
1 cup water
2 tablespoons vinegar
1 bay leaf
1/8 teaspoon celery salt
2 envelopes unflavored gelatine
1 cup finely diced cooked beef
1/2 cup chopped celery
1/4 cup chopped cucumber
2 tablespoons chopped onion
Directions
Combine soups, 1/2 cup water, vinegar, bay leaf, and celery salt; simmer 5 minutes.
Soften gelatine in remaining 1/2 cup water; add to hot soup.
Chill until mixture begins to thicken.
Fold in remaining ingredients.
Pour into a pretty mold.
Chill until firm.
Unmold and serve on crisp salad greens.
Soften gelatine in remaining 1/2 cup water; add to hot soup.
Chill until mixture begins to thicken.
Fold in remaining ingredients.
Pour into a pretty mold.
Chill until firm.
Unmold and serve on crisp salad greens.
