Simple Beef Stew Recipe Video
Ingredients
| Beef | 2 Pound, cubed | |
| Carrots | 3 Medium, chopped | |
| Chopped celery ribs | 1 1⁄2 Cup (24 tbs) | |
| Potatoes | 3 Medium, cubed | |
| Paprika | 1 1⁄2 Teaspoon | |
| Ground cloves | 3⁄10 Teaspoon | |
| Bay leaves | 2 (Dried Or Fresh) | |
| Cornstarch | 1 Tablespoon (Diluted In 2 Tablespoon Water) | |
| Garlic | 1 Teaspoon, minced | |
| Onion | 1 Medium, chopped | |
| Beef broth | 2 Cup (32 tbs) | |
| Salt | 1 1⁄2 Teaspoon | |
| Ground black pepper | 1⁄2 Teaspoon | |
| Cooking oil | 2 Tablespoon |
Nutrition Facts
Serving size
Calories 686 Calories from Fat 252
% Daily Value*
Total Fat 28 g42.7%
Saturated Fat 9.4 g46.9%
Trans Fat 0 g
Cholesterol 112 mg37.3%
Sodium 2097.6 mg87.4%
Total Carbohydrates 76 g25.2%
Dietary Fiber 7.6 g30.5%
Sugars 28 g
Protein 43 g85.8%
Vitamin A 187.9% Vitamin C 64.7%
Calcium 13.3% Iron 32%
*Based on a 2000 Calorie diet
Directions
Sear the beef, add onion, garlic, bay leaves, ground cloves, and paprika. Stir and cook for 2 minutes.
Pour-in beef broth and let boil. Simmer until beef becomes tender.Note: This can take up to more than 1 hour depending on the meat that you will use. Add water as needed.
Add celery ribs, carrots, potatoes, salt, and pepper. Stir and cook for 6 to 10 minutes.
Pour-in diluted cornstarch. Stir and cook for a minute more.
Turn off heat and transfer to a serving bowl.
Serve. Share and enjoy!
Editors Review
Have you been looking for a perfect beef stew recipe? Look no further, this video just has one for you. Watch it to learn how you too can easily prepare a great beef stew in your own kitchen.Chef
