Beef Patties Recipe
Ingredients
| Beef | 1 Pound, minced | |
| F.g. pepper | ||
| 1/2 c. stale bread crumbs | ||
| Egg | 1 | |
| Salt | 1 Teaspoon | |
| Fat | 2 Tablespoon (For frying) | |
| Onion | 2 Tablespoon, minced | |
Directions
1. Mix all the ingredients thoroughly.
2. Shape into patties 1/2 to 1" thick.
3. Brown patties lightly on each side in melted fat in frying pan.
4. Reduce heat and cook 6-10 minutes on each side.
2. Shape into patties 1/2 to 1" thick.
3. Brown patties lightly on each side in melted fat in frying pan.
4. Reduce heat and cook 6-10 minutes on each side.
