Beef Or Veal Strips In Sour Cream Recipe
Ingredients
| Large onion 1 cup chopped | ||
| Butter/Margarine | 2 Tablespoon | |
| Cooked beef 2 to 3 cups julienne strips | ||
| Or veal roast 2 to 3 cups julienne strips | ||
| Or pot roast 2 to 3 cups julienne strips | ||
| Spaghetti sauce 1 can or 11 ounces with mushrooms | ||
| Dairy cream 1 cup sour | ||
| Noodles 2 cups buttered hot | ||
Directions
MAKING
1. In large frying pan, sauté onion in butter or margarine, add meat such that they brown lightly.
2. Stir in spaghetti sauce, simmer for 5 minutes, then stir in sour cream and heat just to boil.
SERVING
3. Serve over buttered hot noodles.
1. In large frying pan, sauté onion in butter or margarine, add meat such that they brown lightly.
2. Stir in spaghetti sauce, simmer for 5 minutes, then stir in sour cream and heat just to boil.
SERVING
3. Serve over buttered hot noodles.
Chef
