Easy Beef Beer Recipe
Do you want a tasty beef in beer recipe? It is an effortless main dish. Stock up on plenty of bags of beef as you will want to make this beef in beer time and again. Spread the taste by sharing this beef in beer recipe with your friends.
Ingredients
1 pound round steak or leftover beef, cut in julienne pieces
2 tablespoons butter
1 can beer
1/2 teaspoon basil
1/2 teaspoon salt
1/8 teaspoon pepper
1 package mushroom gravy mix
Directions
Brown beef in butter in skillet.
Add beer, basil, salt and pepper.
Cover and simmer 30-45 minutes or until tender.
Stir in gravy mix, and cook 5-7 minutes1
Add beer, basil, salt and pepper.
Cover and simmer 30-45 minutes or until tender.
Stir in gravy mix, and cook 5-7 minutes1
