Beef Fajitas Recipe
This Beef Fajitas received such rave reviews from all. If you have plenty of Beef on hand then Beef Fajitas is the thing to make. It is the perfect choice for Appetizer. I am sure you and I will approve that this Beef Fajitas is really delicious.
Ingredients
1/2 cup REALEMON® Lemon Juice from Concentrate
1/4 cup vegetable oil
2 teaspoons WYLER'S® or STEERO® Beef Flavor Instant Bouillon
2 cloves garlic, finely chopped
1 (1 to 1 1/2 pound) top round steak
10 (6 inch) flour tortillas, warmed as package directs
Garnishes: Picante sauce, shredded lettuce, shredded Cheddar cheese and sliced green onions (optional)
Directions
In large shallow dish or plastic bag, combine ReaLemon® brand, oil, bouillon and garlic; add steak.
Cover; marinate in refrigerator 6 hours or overnight.
Remove steak from marinade; heat marinade thoroughly.
Grill or broil steak 8 to 10 minutes on each side or until steak is cooked to desired doneness, basting frequently with marinade.
Slice steak diagonally into thin strips; place on tortillas.
Top with one or more garnishes; fold tortillas.
Cover; marinate in refrigerator 6 hours or overnight.
Remove steak from marinade; heat marinade thoroughly.
Grill or broil steak 8 to 10 minutes on each side or until steak is cooked to desired doneness, basting frequently with marinade.
Slice steak diagonally into thin strips; place on tortillas.
Top with one or more garnishes; fold tortillas.
