Beef And Green Onion Fried Rice Recipe
Ingredients
| Butter | 1 1/2 Tablespoon | |
| Skirt steak | 1 Pound, sliced | |
| Cooked rice | 2 Cup (16 tbs) | |
| Soy sauce | 1 Tablespoon | |
| Sugar | 2 Teaspoon | |
| Pepper | 1 Pinch | |
| Green onions | 3 , finely chopped | |
| Salt | To Taste | |
| Pepper | To Taste |
Directions
1 Melt butter in a wok and stir-fry steak until it has changed color.
2 Add rice and stir-fry over high heat until rice is heated through. Add seasonings and serve decorated with finely chopped green onions
2 Add rice and stir-fry over high heat until rice is heated through. Add seasonings and serve decorated with finely chopped green onions
Chef
