Beans And Rice Recipe
Why a gourmet? Anybody can judge how appetizing and flavorful Beans And Rice is. Try your hand at this Asian recipe of Beans And Rice, which makes you keep asking for more. This Beans And Rice is never going to fail as a Main Dish. Don't miss this Beans And Rice recipe!
Ingredients
1 cup kidney beans
1 onion
2 garlic cloves
2 teaspoons salt
1/3 cup oil
2 cups cooked rice
1/2 cup beef broth
1/4 teaspoon dried ground chili peppers
Directions
Wash the beans and cover with water.
Bring to a boil, remove from heat and let soak 1 hour.
Add the onion, garlic, and salt.
Bring to a boil again, cover and cook over low heat 1 1/2 hours, or until very tender.
Force the undrained beans through a sieve or puree in an electric blender.
Heat the oil in a skillet; add the pureed beans and cook over low heat 5 minutes, stirring frequently.
Stir in the rice, broth, and chili peppers.
Cook 5 minutes.
Taste for seasoning.
Bring to a boil, remove from heat and let soak 1 hour.
Add the onion, garlic, and salt.
Bring to a boil again, cover and cook over low heat 1 1/2 hours, or until very tender.
Force the undrained beans through a sieve or puree in an electric blender.
Heat the oil in a skillet; add the pureed beans and cook over low heat 5 minutes, stirring frequently.
Stir in the rice, broth, and chili peppers.
Cook 5 minutes.
Taste for seasoning.
