Beans And Franks Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodMain Ingredient

Ingredients

 Pork and beans2 Can (10oz)
 Frankfurters package1
 Onion1 Medium, chopped
 Catsup1/2 Cup (16 tbs)
 Molasses1/2 Cup (16 tbs)
 Prepared mustard1 Tablespoon
 Liquid smoke1/4 Teaspoon
 Hot Sauce1/8 Teaspoon

Directions

Combine all ingredients; stir well.
Spoon mixture into a lightly greased 8 inch square baking dish.
Bake, uncovered, at 350° for 1 hour, stirring after 30 minutes.
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