Beans Amandine Recipe
Summary
Preparation Time20 MinCooking Time30 Min
Ready In50 MinDifficulty LevelMedium
Health IndexHealthyServings6
Interest GroupClassic
Ingredients
| Green beans package | 2 , frozen | |
| Beans package | 2 , frozen | |
| Butter/Margarine | 6 Tablespoon | |
| Slivered almonds - 1/2 cup (from a 5-ounce can), toasted | ||
Directions
MAKING
1. Take separate large saucepans and cook beans. Drain.
2. Season each with 1 tablespoon of the butter or margarine.
3. Take two separate piles of serving bowl and add the beans in them. Keep them hot.
4. In a small saucepan, heat remaining 4 tablespoons butter or margarine along with almonds until bubbly.
5. Add row over beans. Toss well like a salad.
SERVING
6. Serve in a serving dish.
1. Take separate large saucepans and cook beans. Drain.
2. Season each with 1 tablespoon of the butter or margarine.
3. Take two separate piles of serving bowl and add the beans in them. Keep them hot.
4. In a small saucepan, heat remaining 4 tablespoons butter or margarine along with almonds until bubbly.
5. Add row over beans. Toss well like a salad.
SERVING
6. Serve in a serving dish.
