Bean Loaf Recipe

Summary

Difficulty LevelEasyServings6
CuisineAmericanCourseMain Dish
MethodBakedMain IngredientBeans

Ingredients

 
3 tablespoons oil
 
1 onion
 
3 cups cranberry beans, cooked
 
1 egg, beaten
 
1 carrot, grated
 
1/2 teaspoon salt
 
3 tablespoons nutritional yeast
 
1 teaspoon savory
 
1 cup whole wheat bread crumbs
 
1/2 cup nuts, ground

Directions

Heat oil and saute onions.
Combine with remaining ingredients and blend thoroughly.
Turn into oiled loaf pan.
Bake at 350° F. until well browned, about 1 hour.
Serve with favorite sauce.

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