Bean Curd With Scallion Recipe
This Bean curd with scallions is one of the tastiest bean curd dishes that you can expect to team up with your bowl of hot rice for a meal ! Just try it out and let me know if you agree with me! Your suggestions for this Bean Curd With Scallions are welcome !
Summary
Ingredients
| 5 squares bean curd, cut into quarters | ||
| Oil | 4 Tablespoon | |
| 1 bunch seditions, cut into 1 inch sections | ||
| Soy sauce | 2 Tablespoon | |
| Salt | 1 1/2 Teaspoon | |
Directions
Heat a pan with the oil, and when it is very hot add the scallions and saute for 1 minute.
Add the bean curds and continue to saute for another 2 minutes.
Mix the salt with the soy sauce pour into the pan and continue to stir gently over high heat for another minute.
Serve boiling hot on a platter.
Add the bean curds and continue to saute for another 2 minutes.
Mix the salt with the soy sauce pour into the pan and continue to stir gently over high heat for another minute.
Serve boiling hot on a platter.
