Bean N Bacon Burgers Recipe
Summary
Ingredients
| Ground beef | 1 pound | |
| Onion | 1/4 Cup (16 tbs), chopped | |
| Green pepper | 2 Tablespoon, chopped | |
| Bacon | 1 Can (10oz), condensed | |
| Water | 1/2 Cup (16 tbs) | |
| Ketchup | 1/3 Cup (16 tbs) | |
| 6 hamburger buns, split and toasted | ||
Directions
In saucepan, brown beef and cook onion and green pepper until tender (use shortening if necessary); stir to separate meat.
Add soup, water, and ketchup; simmer about 5 minutes to blend flavors.
Stir often. (Thin to desired consistency with additional water.)
Add soup, water, and ketchup; simmer about 5 minutes to blend flavors.
Stir often. (Thin to desired consistency with additional water.)
Chef
